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Diwali Asia

Lassi Recipe

📚 Food•8 min read•January 15, 2024

Learn about lassi recipe for Diwali celebrations with comprehensive guide and tips.

Lassi Recipe

Lassi is the perfect companion to Diwali celebrations - a refreshing, cooling yogurt-based drink that helps balance the rich, spicy foods of the festival. Whether sweet or savory, this traditional beverage brings comfort and joy to every festive meal.

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Ingredients

Basic Ingredients

  • 2 cups Fresh yogurt (curd)
  • 1/2 cup Cold water
  • 1/4 cup Milk (optional, for creaminess)
  • Ice cubes (as needed)
  • Fresh mint leaves (for garnish)

For Sweet Lassi

  • 3-4 tbsp Sugar (or to taste)
  • 1/2 tsp Cardamom powder
  • 1 tsp Rose water (optional)
  • 1 tbsp Chopped nuts (almonds, pistachios)

For Salted Lassi

  • 1/2 tsp Salt (or to taste)
  • 1/2 tsp Roasted cumin powder
  • 1/4 tsp Black salt
  • 1 tsp Chopped mint leaves
  • 1/4 tsp Chaat masala (optional)

Sweet Lassi

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Preparation Time: 10 minutes | Serves: 2-3 people |Difficulty: Easy

Step-by-Step Instructions

  1. Prepare Yogurt: Use fresh, thick yogurt for the best results. If the yogurt is too sour, you can add a pinch of sugar to balance the taste.
  2. Blend Base: In a blender, combine yogurt, water, and milk. Blend for 30 seconds until smooth and frothy.
  3. Add Sweeteners: Add sugar, cardamom powder, and rose water. Blend again for 15-20 seconds until well combined.
  4. Add Ice: Add ice cubes and blend for another 10 seconds. The ice will make the Lassi cold and refreshing.
  5. Garnish and Serve: Pour into glasses and garnish with chopped nuts and a sprig of mint. Serve immediately.

Salted Lassi

Salted Lassi is a refreshing accompaniment to spicy Diwali meals, helping to cool the palate and aid digestion.

Preparation Method

  1. Blend Base: Combine yogurt, water, and milk in a blender. Blend until smooth and frothy.
  2. Add Seasonings: Add salt, roasted cumin powder, black salt, and chaat masala. Blend for 15-20 seconds.
  3. Add Mint: Add chopped mint leaves and blend for 10 seconds. The mint adds a refreshing flavor.
  4. Chill and Serve: Add ice cubes, blend briefly, and serve immediately in tall glasses.

Flavored Variations

Lassi can be customized with various flavors to suit different preferences and occasions.

Popular Flavor Variations

  • Mango Lassi: Add fresh mango pulp or mango puree for a tropical twist
  • Strawberry Lassi: Blend fresh strawberries with the basic sweet Lassi recipe
  • Banana Lassi: Add ripe banana for a creamy, naturally sweet version
  • Kesar Lassi: Add saffron strands soaked in warm milk for a royal touch
  • Chocolate Lassi: Add cocoa powder and chocolate syrup for a dessert-like drink
  • Masala Lassi: Add a blend of spices like ginger, black pepper, and coriander
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Serving Tips

Proper serving enhances the Lassi experience and makes it more appealing:

  • Serve Lassi in tall, chilled glasses for better presentation
  • Add a dollop of fresh cream on top for extra richness
  • Garnish with fresh mint leaves, chopped nuts, or edible flowers
  • Serve immediately after preparation for the best taste and texture
  • Pair sweet Lassi with spicy snacks and salted Lassi with main meals
  • Keep extra ice cubes ready for guests who prefer their Lassi extra cold

Health Benefits

Lassi offers several health benefits, making it a perfect choice for Diwali celebrations:

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Health Benefits:
  • • Aids digestion and soothes the stomach
  • • Provides probiotics for gut health
  • • Rich in calcium and protein
  • • Helps cool the body during hot weather
  • • Balances the effects of spicy foods
  • • Provides hydration and electrolytes
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TL;DR - Quick Summary

Perfect Diwali Beverage: Lassi is more than just a drink - it's a tradition that brings comfort and joy to Diwali celebrations. Whether sweet or savory, this refreshing yogurt-based beverage perfectly complements the rich flavors of festive meals and creates lasting memories with family and friends.
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❓Frequently Asked Questions