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Diwali Asia

Namkeen Mix Recipe

📚 Food•8 min read•January 15, 2024

Learn about namkeen mix recipe for Diwali celebrations with comprehensive guide and tips.

Namkeen Mix Recipe

Namkeen Mix is a beloved Diwali tradition that brings together the best of savory snacks in one delicious blend. This traditional recipe combines roasted nuts, seeds, and spices to create the perfect festive treat that's both satisfying and celebratory.

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Ingredients

Main Ingredients

  • 1 cup Raw peanuts (with skin)
  • 1/2 cup Cashews (whole)
  • 1/2 cup Almonds (whole)
  • 1/4 cup Pistachios (shelled)
  • 1/4 cup Raisins
  • 1/4 cup Dried coconut (grated)
  • 2 tbsp Sesame seeds
  • 1 tbsp Poppy seeds

Spices & Seasonings

  • 1 tsp Salt (or to taste)
  • 1/2 tsp Red chili powder
  • 1/2 tsp Chaat masala
  • 1/4 tsp Black salt
  • 1/4 tsp Garam masala
  • 1 tbsp Lemon juice
  • 1 tbsp Oil (for roasting)

Preparation Steps

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Preparation Time: 30 minutes | Cooking Time: 20 minutes |Total Time: 50 minutes | Serves: 8-10 people

Step-by-Step Instructions

  1. Roast the Nuts: Heat a large pan over medium heat. Add peanuts and roast for 3-4 minutes until they start to crackle. Add cashews and almonds, continue roasting for another 3-4 minutes until golden brown.
  2. Add Seeds: Add sesame seeds and poppy seeds to the pan. Roast for 1-2 minutes until fragrant. Remove from heat and let cool completely.
  3. Prepare Spice Mix: In a small bowl, mix salt, red chili powder, chaat masala, black salt, and garam masala. Set aside.
  4. Combine Ingredients: In a large mixing bowl, combine all roasted ingredients with raisins and grated coconut. Add the spice mix and toss well.
  5. Final Seasoning: Drizzle lemon juice and oil over the mixture. Toss everything together until well combined. Let it cool completely before storing.
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Regional Variations

Namkeen Mix varies across different regions of India, each adding their own unique ingredients and flavors:

  • North India: Often includes fried gram flour (besan) and curry leaves
  • South India: May include fried lentils and coconut pieces
  • West India: Typically includes fried chickpeas and jaggery
  • East India: Often features mustard seeds and green chilies

Serving Tips

  • Serve in small bowls or decorative containers during Diwali celebrations
  • Pair with hot tea or coffee for the perfect evening snack
  • Garnish with fresh curry leaves for added aroma
  • Serve at room temperature for the best flavor and texture

Storage & Shelf Life

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Storage Tips: Store Namkeen Mix in an airtight container at room temperature. It will stay fresh for 2-3 weeks. For longer shelf life, store in the refrigerator for up to a month.

Nutritional Information

Per Serving (1/4 cup)

  • Calories: 180
  • Protein: 6g
  • Fat: 12g
  • Carbohydrates: 15g
  • Fiber: 3g
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TL;DR - Quick Summary

Perfect Diwali Treat: This Namkeen Mix recipe brings together the best of traditional Indian flavors in one delicious blend. It's the perfect snack for Diwali celebrations, combining nutrition with festive joy.
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❓Frequently Asked Questions